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Lunch • Snack • Dinner
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Roma Tomato Sauce

Timer icon 20 MINUTES
Servings icon 4 Servings
Roma Tomato Sauce
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Ingredients

INSTRUCTIONS

  1. 1
    In a sauce pot, prepare pasta according to box instructions.
  2. 2
    Next, heat a skillet to medium-heat and add in minced garlic, olive oil, and finely diced tomatoes. Then, stir in Italian seasoning and julienned basil leaves. Let simmer for 10-20 minutes. You can simmer up to one hour for deeper flavor.
  3. 3
    Once the noodles and pasta sauce are done cooking, add the noodles to the sauce.
  4. 4
    Twirl noodles and sauce together, top with salt and pepper and fresh parmesan if desired. Serve warm and enjoy!